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As described in our Privacy Policy, we collect personal information from your interactions with us and our website, including through cookies and similar technologies. We may also share this personal information with third parties, including advertising partners. We do this in order to show you ads on other websites that are more relevant to your interests and for other reasons outlined in our privacy policy.

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FAQ (Frequently Asked Questions)

Questions we get a lot.

  • Literally whatever you want to put it in, bestie. Coffee, tea, hot cocoa, soda, cocktails, mocktails, yogurt, oatmeal and ice cream are a great starting point, however.

  • It means we're not quite zero sugar, but we're noticeably less than many of the traditional syrups out there. At just 5g per 1 tbsp serving, we're over 50% less sugar than other leading brands.

    That's enough math for today.

  • A natural sweetener derived from the Southeast Asian monk fruit. Around 200 times sweeter than regular sugar, it lets us keep our syrups tasting delish without all the extra calories.

  • Negative. Keep that thing on your coffee bar, kitchen counter, night stand or wherever else you need a statement piece.

SAQ (Seldomly Asked Questions)

Questions we don't get a lot.

  • Hello.

  • Benny.

  • Alex, here ... historically, blue. If we're getting into specifics, more of a navy perhaps. As of recent though, I've really admired green, though I can't confidently say it's overtaken blue. Will update though if anything changes on that front. Thank you for asking.

    I think Tayler's is red or something?

  • Wouldn't you like to know.